This is the dangerous part of the day.

Lobster cooked ready for one of tonight’s canapés for The Docks Food Society – Regional Tour of Canada 🇨🇦🦞
Sweet, pristine meat, handled gently and kept simple — exactly as it should be.

Standing here watching this come together before service is not ideal… because yes, I’m already hungry — and no, this is not for me.

Lucky Food Society guests incoming.

🍽️🍷